Native Clambake*
New England Clam Chowder
Garden Salad Bar, Caesar Salad
Steamed Local Clams and Mussels
Select Boiled Maine Lobster
Barbecued Chicken
Hot Buttered Corn on the Cob
Steamed Red Bliss Potatoes in Garlic Butter
Clam Broth and Drawn Butter
Homebaked Corn Bread and Rolls
Sliced Watermelon
Build Your Own Strawberry Shortcake
Coffee, Tea, Decaffeinated Coffee, Soda
No Minimum Required
(will be served plated for 25 or less)
"Little Italy"*
Tureen of Tortellini Soup
Garden Salad Bar
Antipasto Display
Baskets of Garlic Bread, Foccacia and Herbed Bread Sticks
Parmesan Gnocchi Salad with plum tomatoes and olives
Cheese Stuffed Shells Marinara with sausage and bell pepper
Mussels, Clams and Scallops Fra Diablo over fettucini
Sautéed Breast of Chicken with grilled eggplant and aioli
Grilled Sirloin Tips Tuscany
with portobello mushrooms and scallions
Summer Squash and Zucchini Oregano
Italian Pastry and Cookie Display
Fresh Berries and Zabaglione
Coffee, Tea & Decaffeinated Coffee
Minimum of 75 guests required
Theme Dinners include props and decorations
